Kenya Kiamugumo

New Ngariama Farmers Cooperative Society operates the Kiamugumo Factory, which was founded in the 1970s. There are about 1,500 contributing members who deliver cherry to the factory, each growing coffee alongside other crops on about 1/8th a hectare each, average.

• Region: Kirinyaga
  

• Variety: Batian

• Elevation: 155

• Process: Washed
• Intense fresh citrus zest with burnt sugar, hops, and cooked tomato flavors. Tart acidity and candy-like sweetness.
  

• Light Roast